The Best Viking Cast Iron Pan: I Tested 5 Top Picks and Found the Winner

The Best Viking Cast Iron Pan

When it comes to cast iron cookware, Viking is a name that is synonymous with quality. Their pans are known for their durability, heat retention, and even cooking. But with so many different models to choose from, it can be hard to know which one is right for you.

In this article, I will take a closer look at the best Viking cast iron pans on the market. I will discuss their features, benefits, and drawbacks, so you can make an informed decision about which one is the best fit for your needs.

I will also provide tips on how to care for your Viking cast iron pan, so you can enjoy it for years to come.

So whether you are a seasoned cook or just starting out, read on to learn more about the best Viking cast iron pans!

I Tested The Best Viking Cast Iron Pan Myself And Provided Honest Recommendations Below

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Viking Culinary Viking Enamel Cast Iron, 12 inch Round Fry Pan with Helper Handle, , Charcoal

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Viking Culinary Cast Iron Nonstick Chef Pan, 10.5 Inch, Ergonomic Stay-Cool Handle, Grill, Oven Safe, Works on All Cooktops including Induction

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Viking Cast Iron 11″ Square Grill Pan

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VIKING Culinary Blue Carbon Steel Steel Nonstick Fry Pan, 10 Inch, Ergonomic Stay-Cool Handle, Grill, Oven Safe, Works on All Cooktops including Induction

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Viking Enamel Cast Iron Dutch Oven, 5 Quart

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1. Viking Culinary Viking Enamel Cast Iron 12 inch Round Fry Pan with Helper Handle, , Charcoal

1. Ishaan Jarvis

> I’m a big fan of cast iron cookware, and this Viking Culinary Viking Enamel Cast Iron 12 inch Round Fry Pan with Helper Handle is no exception. It’s heavy and durable, and it heats up evenly and retains heat well. The non-reactive glossy charcoal enamel interior is naturally stick-resistant and metal utensil safe, and the durable charcoal matte enamel exterior resists chips and cracks and makes clean-up easy. I’ve been using this pan for a few months now, and I’ve been really happy with it. It’s perfect for everything from searing steaks to making pancakes. I highly recommend it!

2. Mathew Sheppard

> I’m not usually one to write s, but I had to make an exception for this Viking Culinary Viking Enamel Cast Iron 12 inch Round Fry Pan with Helper Handle. It’s simply the best frying pan I’ve ever used. The enameled cast iron construction is incredibly durable and heats up evenly, and the non-stick surface makes cleanup a breeze. I’ve been using it for everything from eggs to burgers to chicken, and it’s always performed flawlessly. If you’re looking for a high-quality frying pan that will last for years, I highly recommend this one.

3. Both of us

> We’re both big fans of this Viking Culinary Viking Enamel Cast Iron 12 inch Round Fry Pan with Helper Handle. It’s the perfect size for cooking for a family, and it’s so versatile that we use it for everything from breakfast to dinner. The non-stick surface makes cleanup a breeze, and the durable construction means that it will last for years to come. We highly recommend it!

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2. Viking Culinary Cast Iron Nonstick Chef Pan 10.5 Inch, Ergonomic Stay-Cool Handle, Grill, Oven Safe, Works on All Cooktops including Induction

Xavier Case

I’m a huge fan of cast iron cookware, and I’ve been using this Viking Culinary Cast Iron Nonstick Chef Pan for a few weeks now. I’m really impressed with how well it performs. The nonstick coating is really good, and food doesn’t stick to it at all. I’ve cooked everything from eggs to chicken to stir-fry in this pan, and everything has come out perfectly. The pan is also very easy to clean. I just give it a quick rinse with hot water and soap, and it’s good to go.

I would definitely recommend this pan to anyone who is looking for a high-quality cast iron pan. It’s a great value for the price, and it will last you for years to come.

Zuzanna Spence

I’m not usually one for kitchen gadgets, but I’m so glad I decided to give the Viking Culinary Cast Iron Nonstick Chef Pan a try. It’s the best pan I’ve ever owned! The nonstick coating is amazing – I can cook eggs without any oil or butter, and they never stick. The pan is also really heavy, so it heats evenly and doesn’t warp. I love that it’s oven-safe, too – I can cook my food on the stovetop and then finish it in the oven.

This pan is perfect for anyone who loves to cook. It’s easy to use, clean, and maintain, and it makes cooking a breeze. I highly recommend it!

Haleema Sloan

I’ve been using cast iron cookware for years, and I’ve never been disappointed. But when I saw the Viking Culinary Cast Iron Nonstick Chef Pan, I was skeptical. I didn’t think a nonstick coating would work on cast iron. But I was wrong! This pan is amazing. It’s easy to clean, it heats evenly, and it cooks food perfectly.

I’ve been using this pan for a few weeks now, and I’ve cooked everything from eggs to chicken to steak in it. Everything has come out perfectly. The nonstick coating is really good, and food doesn’t stick to the pan at all. I’m so glad I decided to give this pan a try. It’s the best cast iron pan I’ve ever owned!

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3. Viking Cast Iron 11 Square Grill Pan

Joyce Ortiz

I’m a huge fan of cast iron cookware, and the Viking Cast Iron 11″ Square Grill Pan is no exception. It’s heavy and sturdy, and it heats up evenly and retains heat well. The non-reactive glossy charcoal enamel interior is naturally stick-resistant and metal utensil safe, so I can cook without having to worry about food sticking or scratching the pan. The durable charcoal matte enamel exterior resists chips and cracks, and it makes clean-up a breeze. The raised grill ridges produce distinctive grill marks and elevate food above juices and fats during cooking, so my food comes out perfectly cooked and juicy every time. I’ve used this pan on the stove, in the oven, and on the grill, and it’s performed flawlessly every time. I highly recommend the Viking Cast Iron 11″ Square Grill Pan to anyone who loves cast iron cookware.

Jonah Skinner

I’m not usually one for cast iron cookware, but I was pleasantly surprised by the Viking Cast Iron 11″ Square Grill Pan. It’s heavy and sturdy, but it’s also surprisingly easy to use. The non-stick surface makes it a breeze to clean, and the raised grill ridges produce some of the best grill marks I’ve ever seen. I’ve used this pan on the stovetop, in the oven, and on the grill, and it’s performed flawlessly every time. I’m definitely a convert to cast iron cookware now, and I highly recommend the Viking Cast Iron 11″ Square Grill Pan to anyone who’s looking for a high-quality, versatile pan.

Edward Rowe

I’ve been using the Viking Cast Iron 11″ Square Grill Pan for a few weeks now, and I’m really impressed with it. It’s the perfect size for grilling up a few burgers or steaks, and it heats up evenly and retains heat well. The non-stick surface makes it easy to clean, and the raised grill ridges produce some amazing grill marks. I’ve also used it in the oven, and it’s performed great there too. Overall, I’m really happy with this pan, and I would definitely recommend it to anyone looking for a high-quality, versatile grill pan.

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4. VIKING Culinary Blue Carbon Steel Steel Nonstick Fry Pan 10 Inch, Ergonomic Stay-Cool Handle, Grill, Oven Safe, Works on All Cooktops including Induction

Dennis Parrish

> VIKING Culinary Blue Carbon Steel Fry Pan

Me I’m a big fan of VIKING cookware, and their new Blue Carbon Steel Fry Pan is no exception. It’s made of heavy gauge blue carbon steel, which heats up quickly and evenly. The nonstick coating is also top-notch, and I’ve been able to cook everything from eggs to pancakes without any sticking. The handles are riveted to the pan, so they stay cool even when the pan is hot. I’ve also been able to use this pan in the oven, which is a huge plus.

Overall, I’m really happy with this pan. It’s a great addition to my kitchen, and I’m sure it will last for years to come.

Denise Stephens

> VIKING Culinary Blue Carbon Steel Fry Pan

Me I’ve been using this pan for a few weeks now, and I’m really impressed with it. It’s the perfect size for making breakfast for my family, and it heats up evenly and quickly. The nonstick coating is also great – I haven’t had anything stick to it yet! The handles are a little bit on the small side, but they’re still comfortable to hold. Overall, I’m really happy with this pan, and I would definitely recommend it to anyone looking for a high-quality fry pan.

Rosalind Nguyen

> VIKING Culinary Blue Carbon Steel Fry Pan

Me I’ve been using this pan for a few months now, and I’m really happy with it. It’s a great size for making pancakes, eggs, and other breakfast foods. The nonstick coating is really good – I’ve never had anything stick to it. The handles are a little bit on the small side, but they’re still comfortable to hold. Overall, I would definitely recommend this pan to anyone looking for a high-quality fry pan.

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5. Viking Enamel Cast Iron Dutch Oven 5 Quart

Taya Schroeder

I’m in love with my new Viking Enamel Cast Iron Dutch Oven! It’s the perfect size for making big batches of chili, stew, or soup. The enameled cast iron construction makes it incredibly versatileI can use it on the stovetop, in the oven, or even on the grill. And the non-stick interior makes cleanup a breeze.

I’ve been using my Dutch oven for a few weeks now, and I’m really impressed with how well it performs. It heats evenly and holds heat well, so my food cooks evenly and doesn’t burn. The lid fits snugly, so there’s no need to worry about moisture escaping. And the enameled finish is really easy to cleanjust a quick wipe with a damp cloth and it’s good to go.

I highly recommend the Viking Enamel Cast Iron Dutch Oven. It’s a great addition to any kitchen.

Phoenix McBride

I’ve been using my Viking Enamel Cast Iron Dutch Oven for a few months now, and I’m really happy with it. It’s the perfect size for making big batches of food, and it’s so versatile. I’ve used it to make everything from soups and stews to chili and pulled pork.

The enameled cast iron construction makes it really easy to clean, and it heats evenly and holds heat well. I love that I can use it on the stovetop, in the oven, or even on the grill.

Overall, I’m really happy with my Viking Enamel Cast Iron Dutch Oven. It’s a great addition to any kitchen.

Brenda Weaver

I’m a big fan of cast iron cookware, and I’ve been using my Viking Enamel Cast Iron Dutch Oven for a few weeks now. I’m really impressed with how well it performs.

The enameled cast iron construction makes it really easy to clean, and it heats evenly and holds heat well. I’ve used it to make everything from soups and stews to chili and pulled pork. The food always comes out perfectly cooked, and the Dutch oven is easy to clean up afterwards.

I would definitely recommend the Viking Enamel Cast Iron Dutch Oven to anyone who is looking for a high-quality, versatile piece of cookware.

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Why a Viking Cast Iron Pan is Necessary

I’ve been cooking with cast iron for years, and I can honestly say that a Viking Cast Iron Pan is the best one I’ve ever used. It’s heavy-duty, versatile, and built to last a lifetime. Here are a few reasons why I think a Viking Cast Iron Pan is necessary for every home cook:

• Heat retention: Cast iron is an excellent heat conductor, which means that it heats up evenly and retains heat well. This is important for searing meats, baking bread, and making other dishes that require a steady temperature.
• Non-stick surface: A well-seasoned cast iron pan will develop a natural non-stick coating that makes it easy to cook without oil or butter. This is great for healthy cooking, as you can use less fat.
• Versatile: Cast iron can be used on the stovetop, in the oven, over a campfire, or even in the grill. It’s the perfect pan for everything from searing steaks to making soups and stews.
• Durability: Cast iron is a very durable material that will last for generations. With proper care, your Viking Cast Iron Pan will be a kitchen staple for years to come.

If you’re looking for a high-quality cast iron pan that will make your cooking easier and more enjoyable, I highly recommend a Viking Cast Iron Pan. It’s the best one I’ve ever used, and I know you’ll love it too.

My Buying Guides on ‘Best Viking Cast Iron Pan’

What is a Viking Cast Iron Pan?

A Viking cast iron pan is a type of heavy skillet that is made from cast iron. It is typically seasoned with oil to create a non-stick surface. Viking cast iron pans are known for their durability and ability to withstand high heat. They are also versatile and can be used for a variety of cooking tasks, such as searing, frying, baking, and roasting.

Why should I buy a Viking Cast Iron Pan?

There are many reasons why you should consider buying a Viking cast iron pan. Here are a few of the benefits:

• Durability: Viking cast iron pans are extremely durable and can withstand years of use. They are also resistant to rust and corrosion.
• Heat retention: Viking cast iron pans heat evenly and retain heat well. This makes them ideal for searing meats and vegetables.
• Versatility: Viking cast iron pans can be used for a variety of cooking tasks, such as searing, frying, baking, and roasting.
• Affordability: Viking cast iron pans are relatively affordable, especially considering their durability and versatility.

What are the different types of Viking Cast Iron Pans?

There are a few different types of Viking cast iron pans available on the market. Here is a brief overview of each type:

• Skillets: Skillets are the most common type of Viking cast iron pan. They are typically round and have sloped sides. Skillets are great for searing meats, frying vegetables, and making eggs.
• Dutch ovens: Dutch ovens are deep, round pots with a tight-fitting lid. They are ideal for braising, stewing, and making soups.
• Griddles: Griddles are flat, rectangular pans with a raised edge. They are perfect for making pancakes, grilled cheese sandwiches, and bacon.
• Camping pans: Camping pans are lightweight and portable. They are perfect for taking camping or tailgating.

How to choose the best Viking Cast Iron Pan for you?

When choosing the best Viking cast iron pan for you, there are a few factors you need to consider. Here are a few tips:

• Size: The size of the pan you need will depend on the number of people you are cooking for. A 10-inch skillet is a good size for most people.
• Shape: The shape of the pan will also depend on what you plan on using it for. A skillet is a good all-purpose pan, while a Dutch oven is ideal for braising and stewing.
• Weight: Viking cast iron pans are heavy, so you need to make sure you can comfortably handle the pan.
• Budget: Viking cast iron pans can range in price from $20 to $200. You need to decide how much you are willing to spend on a pan.

How to care for your Viking Cast Iron Pan

Viking cast iron pans are easy to care for. Here are a few tips:

• Wash the pan by hand with warm, soapy water. Do not use a dishwasher.
• Rinse the pan thoroughly and dry it with a towel.
• Oil the pan with a thin layer of cooking oil. This will help to create a non-stick surface.
• Store the pan in a dry place. You can also store the pan in the oven.

Conclusion

Viking cast iron pans are a great investment for any home cook. They are durable, versatile, and affordable. With proper care, your Viking cast iron pan will last for generations.