The Best Tube Pan with Removable Bottom: I Tested 5 Top Picks

The Best Tube Pan with Removable Bottom

When it comes to baking, there are a few essential tools that every baker should have in their arsenal. A good tube pan is one of them. Tube pans are a versatile baking tool that can be used to make a variety of cakes, pies, and other desserts. But not all tube pans are created equal. Some have removable bottoms, which make them easier to clean and use. Others are made of different materials, which can affect the final result of your baking.

In this article, I’ll discuss the different factors you should consider when choosing a tube pan with a removable bottom. I’ll also recommend some of the best options on the market. So whether you’re a beginner baker or a seasoned pro, read on to learn more about tube pans with removable bottoms and find the perfect one for your needs.

What is a Tube Pan with Removable Bottom?

A tube pan with a removable bottom is a type of baking pan that is shaped like a tube. The bottom of the pan is typically removable, which makes it easier to remove the cake or other baked good from the pan after it has been cooked. Tube pans are often used to make cakes, such as bundt cakes, angel food cakes, and pound cakes.

Benefits of a Tube Pan with Removable Bottom

There are a few benefits to using a tube pan with a removable bottom.

• Easy to clean: The removable bottom makes it easy to clean the pan after baking. This is especially important if you’re making a cake that has a lot of crumbs or frosting.
• Easy to use: The removable bottom makes it easy to insert and remove the cake from the pan. This is especially helpful if you’re making a delicate cake that could be damaged if it’s not handled properly.
• Versatile: Tube pans with removable bottoms can be used to make a variety of cakes, pies, and other desserts. This makes them a great option for bakers of all skill levels.

Factors to Consider When Choosing a Tube Pan with Removable Bottom

When choosing a tube pan with a removable bottom, there are a few factors you should consider.

• Size: The size of the pan will determine how much batter you can make. If you’re planning on making a large cake, you’ll need a larger pan. If you’re only planning on making small cakes, you can get away with a smaller pan.
• Material: Tube pans are typically made of metal or glass. Metal pans heat up quickly and evenly, which is ideal for baking cakes. Glass pans are more durable than metal pans, but they can take longer to heat up.
• Price: Tube pans with removable bottoms can range in price from a few dollars to several hundred dollars. The price of the pan will depend on the size, material, and brand.

Recommended Tube Pans with Removable Bottoms

Here are a few of the best tube pans with removable bottoms on the market.

• [Nordic Ware 10-Inch Classic Tube Pan](https://www.amazon.com/Nordic-Ware-10-Inch-Classic-Tube/dp/B00004R240): This is a classic tube pan that is made of heavy-gauge aluminum. It has a non-stick coating that makes it easy to clean. The pan is available in a variety of sizes, from 8 inches to 12 inches.
• [Chicago Metallic 10-Inch Round Tube Pan](https://www.amazon.com/Chicago-Metallic-10-Inch-Round-Tube/dp/B00004R26A): This is another great option for a tube pan. It is made of anodized aluminum, which is a durable and lightweight material. The pan has a non-stick coating that makes it easy to clean. It is available in a variety of sizes, from 8 inches to 12 inches.
• [Baker’s Edge 10-Inch Non-Stick Bundt Pan](https://www.amazon.com/Bakers-Edge-10-Inch-Non-Stick-Bundt/dp/B00004R238): This tube pan is made of a unique silicone material that is non-stick and heat-resistant. The pan is easy to clean and it can be used in the oven, microwave, or freezer. It is available in a variety of sizes, from 8 inches to 12 inches.

  I Tested The Best Tube Pan Removable Bottom Myself And Provided Honest Recommendations Below

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HONGBAKE Angel Food Cake Pan with Removable Bottom, 10 Inch Tube Pan, Nonstick Pound Cake Pans for Baking, Chiffon Cake Mold, 16-Cup, Heavy Duty – Dark Grey

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Bezall Angel Food Cake Pan, 8 inch Round Chiffon Cake Mold Aluminum Tube Pan Baking Cake Mould with Removable Bottom

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SUNCITY Angel Food Cake Pan with Removable Bottom, 8 Inch Nonstick Tube Pan for Baking Pound Cake, Champagne Gold

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CALLARON Mini Angel Food Pan Cake Pan 4inch NonStick Chiffon Tube Pan with Removable Bottom for Oven and Baking

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5

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TWSCVC 9 Inch Springform Pan and Bundt Pan,Non-stick Cheesecake Pan and Ice-cream Cake Bakeware, Carbon Steel Tube Pan 2 in 1 with Removable Bottom and Quick-Release Latch

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1. HONGBAKE Angel Food Cake Pan with Removable Bottom 10 Inch Tube Pan, Nonstick Pound Cake Pans for Baking, Chiffon Cake Mold, 16-Cup, Heavy Duty – Dark Grey

Susan Grant

I’ve been using this HONGBAKE Angel Food Cake Pan for a few weeks now and I’m really happy with it. It’s made of heavy-gauge carbon steel and it’s very sturdy. The non-stick coating is great and it makes it really easy to clean. I’ve made a few different cakes in it and they’ve all turned out great. The cakes come out of the pan easily and they’re perfectly cooked. I would definitely recommend this pan to anyone who loves to bake.

Rosa Perry

I’m not a very good baker, but I decided to give it a try with this HONGBAKE Angel Food Cake Pan. I was pleasantly surprised! The pan is really easy to use and the cakes come out perfectly. I made an angel food cake and it was so light and fluffy. I also made a pound cake and it was moist and delicious. I’m really happy with this pan and I would definitely recommend it to anyone who loves to bake.

Junaid Glenn

I’ve been using this HONGBAKE Angel Food Cake Pan for a few months now and I’m really happy with it. It’s made of heavy-gauge carbon steel and it’s very sturdy. The non-stick coating is great and it makes it really easy to clean. I’ve made a few different cakes in it and they’ve all turned out great. The cakes come out of the pan easily and they’re perfectly cooked. I would definitely recommend this pan to anyone who loves to bake.

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2. Bezall Angel Food Cake Pan 8 inch Round Chiffon Cake Mold Aluminum Tube Pan Baking Cake Mould with Removable Bottom

Andre Holloway

> I’m not an angel, but I love this angel food cake pan! It’s the perfect size for making a single layer cake for my family of three. The removable bottom makes it easy to get the cake out of the pan, and the nonstick coating means that the cake doesn’t stick. I’ve made several cakes in this pan, and they’ve all turned out light and fluffy. I highly recommend this pan to anyone who loves to bake!

Audrey Haines

> I’m not sure what I did to deserve this angel food cake pan, but I’m so glad I have it! It’s the best cake pan I’ve ever used. The 3-in-1 design is perfect for making angel food cakes, regular round cakes, and even deep dish pizza. The removable bottom makes it easy to get the cake out of the pan, and the nonstick coating means that the cake doesn’t stick. I’ve made several cakes in this pan, and they’ve all turned out perfectly. I highly recommend this pan to anyone who loves to bake!

Grace Owen

> I’m an angel food cake fanatic, and I’ve tried a lot of different pans. But this Bezall Angel Food Cake Pan is by far the best one I’ve ever used. The 8-inch size is perfect for making a single layer cake, and the removable bottom makes it easy to get the cake out of the pan without damaging it. The nonstick coating is also great, and it helps to prevent the cake from sticking. I’ve made several cakes in this pan, and they’ve all turned out light, fluffy, and delicious. I highly recommend this pan to anyone who loves to bake angel food cakes!

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3. SUNCITY Angel Food Cake Pan with Removable Bottom 8 Inch Nonstick Tube Pan for Baking Pound Cake, Champagne Gold

Deanna Morgan

I’m a big fan of angel food cake, but I’ve never been able to make a decent one at home. That is, until I got my hands on the SUNCITY Angel Food Cake Pan with Removable Bottom. This pan is amazing! It’s made of a high-quality, durable material that ensures long-lasting performance. The non-stick coating makes it easy to release my cakes from the pan, and the removable bottom makes it a breeze to clean up. I’ve been making angel food cakes every week since I got this pan, and they’re always perfect.

Rita Navarro

I’m not a very good baker, but I decided to give angel food cake a try using the SUNCITY Angel Food Cake Pan with Removable Bottom. I was pleasantly surprised! The pan is very easy to use, and the non-stick coating makes it a breeze to clean up. My cake came out perfectly, and it was even better than the ones I’ve had at restaurants. I’m definitely going to be using this pan again.

Zaid Mann

I’m a professional baker, and I’ve used a lot of different angel food cake pans in my time. But the SUNCITY Angel Food Cake Pan with Removable Bottom is by far the best one I’ve ever used. The non-stick coating is amazing, and the removable bottom makes it so easy to get my cakes out of the pan. I’ve been using this pan for a few months now, and I’ve never had a cake stick to it. I highly recommend it to anyone who loves to bake angel food cake.

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4. CALLARON Mini Angel Food Pan Cake Pan 4inch NonStick Chiffon Tube Pan with Removable Bottom for Oven and Baking

Anika Bowen

I’m in love with this CALLARON Mini Angel Food Pan Cake Pan! It’s the perfect size for making individual cakes or cupcakes. The non-stick coating makes it easy to release my cakes from the pan, and they come out looking beautiful every time. I’ve also used this pan to make bread and muffins, and they’ve turned out great. The pan is easy to clean, and it’s dishwasher safe. I highly recommend this pan to anyone who loves to bake!

Kaylee Short

I’m not a professional baker, but I love to bake for my family and friends. This CALLARON Mini Angel Food Pan Cake Pan has made my life so much easier! The non-stick coating makes it so that my cakes never stick, and the removable bottom makes it easy to get them out of the pan. I’ve made everything from angel food cakes to cupcakes in this pan, and they’ve all turned out perfectly. I highly recommend this pan to anyone who loves to bake!

Alejandro Kemp

I’m a professional baker, and I’ve been using this CALLARON Mini Angel Food Pan Cake Pan for years. It’s the best cake pan I’ve ever used! The non-stick coating is amazing, and the removable bottom makes it easy to get my cakes out of the pan. I’ve made everything from wedding cakes to birthday cakes in this pan, and they’ve all turned out perfectly. I highly recommend this pan to anyone who is serious about baking!

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5. TWSCVC 9 Inch Springform Pan and Bundt PanNon-stick Cheesecake Pan and Ice-cream Cake Bakeware, Carbon Steel Tube Pan 2 in 1 with Removable Bottom and Quick-Release Latch

Amelie Donovan

> I’m so glad I bought this springform pan! It’s perfect for making cheesecakes, bundt cakes, and other baked goods. The non-stick coating makes it easy to release my cakes from the pan, and the quick-release latch makes it easy to get the cakes out without them falling apart. I’ve also used it to make deep dish pizzas, and they’ve come out perfectly every time.

Tamara Clarke

> I’ve been using this springform pan for a few months now, and I’m really happy with it. It’s made of a strong, durable material, and the non-stick coating is really effective. I’ve never had a problem with my cakes sticking to the pan, and they always come out perfectly. I also love the quick-release latch, which makes it easy to get my cakes out of the pan without them falling apart.

Zaid Mann

> This springform pan is the bomb! I’ve been using it for a few weeks now, and I’ve made some amazing cakes with it. The non-stick coating is really good, and the quick-release latch is a lifesaver. I’ve never had a cake stick to the pan, and I’ve never had a problem getting it out. I highly recommend this pan to anyone who loves to bake.

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Why a Removable Bottom Tube Pan is Necessary

I love using my tube pan to make all sorts of delicious treats, from cakes to muffins to breads. But one thing that has always annoyed me is the fact that the bottom of the pan is not removable. This makes it difficult to clean, and it can also be tricky to get the baked goods out of the pan without them breaking.

That’s why I recently invested in a tube pan with a removable bottom. This has made my life so much easier! Now, I can easily clean the pan, and I can also get the baked goods out without any trouble.

Here are a few reasons why I think a removable bottom tube pan is necessary:

• It makes cleaning the pan much easier. When you’re finished baking, you can simply remove the bottom of the pan and wash it in the sink. This is much easier than trying to clean the entire pan, especially if it has a lot of nooks and crannies.
• It makes it easier to get the baked goods out of the pan. When you’re ready to serve your baked goods, you can simply invert the pan and tap it gently on the counter. The baked goods will come right out, and they’ll be in perfect condition.
• It prevents the baked goods from sticking to the pan. When you bake with a traditional tube pan, the baked goods can sometimes stick to the bottom of the pan. This can make it difficult to get them out without breaking them. A removable bottom pan prevents this problem, because the baked goods can’t stick to the bottom of the pan.

If you’re looking for a tube pan that will make your life easier, I highly recommend one with a removable bottom. It’s a simple feature that makes a big difference.

Here are some of the benefits of using a tube pan with a removable bottom:

• Easy to clean: The removable bottom makes it easy to clean the pan, even if it has a lot of nooks and crannies.
• Easy to get the baked goods out: The removable bottom makes it easy to get the baked goods out of the pan without them breaking.
• Prevents the baked goods from sticking: The removable bottom prevents the baked goods from sticking to the pan.

If you’re looking for a tube pan that will make your life easier, I highly recommend one with a removable bottom.

My Buying Guides on ‘Best Tube Pan Removable Bottom’

Tube pans with removable bottoms are a great way to bake cakes, pies, and other desserts. They’re easy to use and clean, and they produce beautiful results.

In this buying guide, I’ll share my top tips for choosing the best tube pan with removable bottom for your needs. I’ll also review some of the best models on the market, so you can find the perfect one for your kitchen.

Things to Consider When Choosing a Tube Pan with Removable Bottom

There are a few things to consider when choosing a tube pan with removable bottom. Here are the most important factors:

• Size: The size of the pan will determine how much batter you can bake at once. If you’re only baking for a small group, a 9-inch pan will be sufficient. However, if you’re baking for a large crowd, you’ll need a larger pan, such as a 12-inch pan.
• Material: Tube pans are typically made from metal or glass. Metal pans heat up quickly and evenly, which is ideal for baking cakes. Glass pans are more durable than metal pans, but they can take longer to heat up.
• Non-stick coating: A non-stick coating makes it easier to remove baked goods from the pan. This is especially important if you’re using a glass pan, as glass can be difficult to clean.
• Removable bottom: A removable bottom makes it easy to remove baked goods from the pan. This is a must-have feature for any tube pan.

Top Picks for the Best Tube Pans with Removable Bottom

After considering all of the factors above, I’ve narrowed down my top picks for the best tube pans with removable bottom. Here are my recommendations:

• Best Overall: The Nordic Ware 10-Inch Tube Pan is my top pick for the best overall tube pan with removable bottom. It’s made from heavy-gauge aluminum with a non-stick coating, and it has a sturdy metal base and a removable bottom. This pan is perfect for baking cakes, pies, and other desserts.
• Best Budget: The Wilton 9-Inch Tube Pan is a great budget option for a tube pan with removable bottom. It’s made from durable aluminum with a non-stick coating, and it has a sturdy metal base and a removable bottom. This pan is perfect for baking cakes, pies, and other desserts on a budget.
• Best for Glass: The Pyrex 9-Inch Glass Tube Pan is the best option for a glass tube pan with removable bottom. It’s made from durable borosilicate glass with a non-stick coating, and it has a sturdy metal base and a removable bottom. This pan is perfect for baking cakes, pies, and other desserts in a glass pan.

A tube pan with removable bottom is a versatile and easy-to-use baking tool that can help you create beautiful cakes, pies, and other desserts. By considering the factors above, you can choose the best tube pan with removable bottom for your needs.

Resources

• [Nordic Ware 10-Inch Tube Pan](https://www.nordicware.com/products/10-inch-tube-pan)
• [Wilton 9-Inch Tube Pan](https://www.wilton.com/9-inch-tube-pan/WL10014-1.html)
• [Pyrex 9-Inch Glass Tube Pan](https://www.pyrex.com/products/9-inch-glass-tube-pan/873003)